Bouillabaisse DinNer

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Apéritif: Olives and nuts
Main: Bouillabaisse
Dessert: Crème caramel
**** BYO ****
What is Bouillabaisse?
Pronunce Boo ya bess
Bouillabaisse had fairly humble beginnings as a soup cooked by fishermen in Marseilles, Provence. Fish not destined for market were boiled
in a cauldron on the beach with shellfish and spices. Traditional bouillabaisse contains several kinds of fish and must include scorpion
fish. Saffron, orange zest and fennel are some of the other key flavours. The soup is served with toasted slices of baguette spread
with potato rouille (this tastes marvellous even without the soup).
This fish lover dish is a landmark of Marseille and its colorful culture.
When?
Saturday 14th of September at 6:30pm
Where?
Machan Beach Community Hall, 82 Tucker St, Machan Beach
What shall I bring?
A smile! This event is BYO so feel free to bring something to drink.
Cost?
$30 for members // $35 for non-members
$15 for children between 7yo and 15 yo (please be mindful that if your child is older, you will
be asked to pay full price)
Free for little ones under 7yo
IMPORTANT
This dish requires lengthy preparation so it is CRUCIAL that you book in advance as we will not be able accommodate guests that have not
booked.
Design by Monsieur Graphic